Josh Wunsch is in on this discussion. Josh is a local fruit grower and experienced agricultural manager with clear views on agricultural trends. Localism is all well and good, says Josh, but their are 330 million mouths to feed each day. The demand of that, alone, will play into the balance between a fragile, corporate sized food system and a more resilient localized food system. How far localism goes will be determined by how much 'locals' are willing to pay for more local food and how deeply they support the development of markets. Farmers don't produce into a vacuum. They produce for a viable market that can sustainability pay them to produce.